A heavy yielding home garden variety with very tasty, exceptionally thick and fleshy, medium-yellow pods which are board rather than round. Wondagolds 19cm pods are normally ready for harvesting around 70 days from sowing an it will continue to crop heavily throughout the season. 

When to sow:

In frost-free areas from late winter to early summer. In cooler areas delay sowing until about the time of the last frost in your area and continue sowing until early summer. In warm northern regions all year round