Garlic White produces classic, strongly flavoured bulbs ideal for cooking and home garden harvests. Easy to grow in full sun and well-drained soil, it’s well suited to cool-season planting with consistent moisture for best development.

Plant cloves in autumn, spacing them well in prepared soil enriched with compost, and water regularly while avoiding waterlogging. Harvest when tops begin to yellow and dry.

Size: 40–60cm H x 10–15cm W